Today's Daily Tip

Untitled Document Today's Daily Tip:

March, 23, 2018
Celiac Disease: Although many perceive going gluten-free as something that might improve their health, a gluten-free diet is medically necessary for those who have celiac disease. It is estimated that between 1 to 2 percent of the U.S. population has celiac disease. Exposure to gluten causes serious intestinal damage in these people along with a variety of other problems.

Consumer Related Article:
Exploring the Celiac Disease Mystery

Research Related Article:
Abdom Radiol (NY). 2017 Feb;42(2):351-360.

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